Mains
Salmon
Potatoes, Brussels sprouts, tartar sauce
Fish and chips
Green pea purée, tartar sauce
Seafood risotto
Asparagus, lobster broth
Duck confit
Frisée salad with bacon, fingerling potatoes, gastrique sauce
Chicken supreme
Potatoes, mushroom sauce, green beans
Seafood risotto
Asparagus, lobster broth